Services

  • Product development and scale up.

Taking your product from idea to launch. I will work with you to develop, test, and scale your product from concept to commercialization. I offer a wide range of services, including supplier identification, raw material sourcing, product formulation, prototyping, sensory testing, shelf-life studies, and packaging design.
I understand that bringing a new product to market can be a complex and challenging process. That’s why I am committed to providing you with the support and guidance you need to succeed.

  • HACCP, BRC, and ISO

Design and implementation of the latest quality systems. Taylor your unique ways to maintain and improve product quality. From testing methods to systems and laboratory design.

  • Technical

Developing procedures, process schemes, SOPs, manuals. Laboratory design, equipment, and quality in analytical services. I will ensure that every aspect of your laboratory is fully documented, from the equipment and systems used to the layout and design. This not only ensures compliance with regulations and standards, but also makes it easier for you to operate and maintain your laboratory in the long run.

  • Sensory expertise

Method design and training of personnel. 
Are you looking to take your sensory skills to the next level? Let my sensory training service help you sharpen your senses and improve your ability to taste, smell, and evaluate food and beverages.
I will guide you through a variety of exercises and training sessions designed to improve your sensory acuity and analytical skills. I will help you identify and describe different flavour and aroma profiles, and teach you how to evaluate the quality of food and beverages based on sensory attributes.

  • Menu development

From dish selection and menu design to ingredients, equipment and kitchen design.
I understand that your menu is the heart of your restaurant, and I am committed to helping you create a menu that reflects your unique style and vision. Whether you’re looking to update your existing menu or create a new one from scratch, I am here to help.

  • Nutritional value calculation and determination

Whether you need laboratory analysis or calculation, I can help you determine the data needed on the label and technical papers.

  • Scientific research

From literature review to experimental design, I can help you draft the optimal research plan, design the experiments, analyze the data, summarize, and select only the relevant conclusions.